
Quick & Easy Honey Mustard Sauce
Prep time: | 5 minutes |
Cook time: | 0 |
Total time: | 5 minutes |
Servings: | 4-6 |
Cuisine: | American |
Ingredients:
1 tsp Garlic powder
1 t parsley
2 T Dijon mustard
2 t Honey
2 T Mayonnaise
1 T Mustard, Yellow
2 t White vinegar
salt and pepper to taste
Instructions:
Mix all ingredients together in a a small bowl, with a whisk until fully combined. Adjust for the favor you want, as needed. If you like more zing, add a bit more mustard. If you want it a bit more creamy, add a little more mayo. If you like it a bit sweeter, add more honey, etc. Use immediately, or store in the fridge, in an airtight jar, with a secure fitting lid, for up to two weeks. Great for dipping chicken or veggies, or as a salad dressing (add a bit more oil and vinegar)!

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