Quick & Easy Honey Mustard Sauce

Prep time: 5 minutes
Cook time: 0
Total time: 5 minutes
Servings: 4-6
Cuisine: American
Recipe Info

1 tsp Garlic powder
1 t parsley
2 T Dijon mustard
2 t Honey
2 T Mayonnaise
1 T Mustard, Yellow
2 t White vinegar
salt and pepper to taste

Mix all ingredients together in a a small bowl, with a whisk until fully combined. Adjust for the favor you want, as needed. If you like more zing, add a bit more mustard. If you want it a bit more creamy, add a little more mayo. If you like it a bit sweeter, add more honey, etc. Use immediately, or store in the fridge, in an airtight jar, with a secure fitting lid, for up to two weeks. Great for dipping chicken or veggies, or as a salad dressing (add a bit more oil and vinegar)!

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