Pumpkin Goat Cheese Crostini (Pumpkins)
| Prep time: | 15 minutes |
| Cook time: | 5 minutes, if toasting your own nuts |
| Total time: | about 20 minutes |
| Servings: | 24 |
| Cuisine: | Halloween, Appetizers, Festive |
Pumpkin Goat Cheese Crostini
This Pumpkin Goat Cheese Crostini is a more elegant Halloween appetizer, for a bit of flair in your holiday spread. With the creamy texture of goat cheese, and its flavorful, rich, pumpkin butter, along with the delicate crunch of the nuts, its sure to please everyone.
Ingredients:
24 crostini
8 oz goat cheese
½ cup pumpkin butter
2 tablespoon pepitas, or pine nuts, toasted
Tools: Mini offset spatula
Instructions:
Spread a thin layer of goat cheese on each crostini.
Spoon 1 teaspoon pumpkin butter on top and swirl.
Finish with a sprinkle of toasted pepitas. Serve immediately.
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