Cucumber Salad
| Prep Time: | 15 minutes |
| Cook time: | 0 minutes |
| Total time: | 15 minutes + chilling |
| Servings: | 8-12 |
| Cuisine: | German |
Simple and zesty cucumber salad perfect for any occasion!
4 Cucumbers
2 t salt
¼ c vinegar
¾ c sour cream
1 small onion, sliced, or diced
½ t paprika
½ t dill, optional
Salt and Pepper to taste
Method: Peel your cucumbers, and slice them very thinly. Place in a bowl, and sprinkle with salt, toss, and set aside for 3 hours. Squeeze out all the liquid. In a mixing bowl, mix together the vinegar, sugar, sour cream, and onion, and blend well. Add in the cucumbers, and toss well to coat them evenly. Chill for several hours, to allow the flavors to blend. Just before serving, sprinkle with paprika, and enjoy!
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