Bacon Brown Sugar Chicken Tenders
| Prep time: | 10 minutes |
| Cook time: | 20 minutes |
| Total time: | 30 minutes |
| Servings: | 4-6 |
| Cuisine: | European |
Bacon Brown Sugar Chicken Tenders with just five ingredients and 30 minutes these are the perfect game day treat! A sticky, sweet, salty, crunchy appetizer.
Ingredients:
2 chicken breasts, boneless, skinless
1/2 cup brown sugar
kosher salt and cracked black pepper to taste
8 strips bacon, or more as needed
Instructions:
Preheat oven to 375 degrees. Cut each chicken breast into 4, or more, long, thin chicken strips. You want the strips about an inch, or so in thickness. In a bowl add the brown sugar, salt and pepper. Add the chicken tenders and toss in the brown sugar. Wrap the chicken in a strip of bacon, and put into your baking dish. Sprinkle over the remaining brown sugar. Cook for 20-25 minutes, or until bacon is cooked through and crisp (as pictured).
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